Vaidyaratnam Indukantham Kashayam

Description

DESCRIPTION

Indukantham Kashayam is an Ayurvedic medicine in water decoction form.  It is mainly used in treating fever and abdominal disorders. It is also known as Indukantam Kashayam. Very effective in Rheumatic ailments, emaciation, intermittent fever, abdominal pain and promotes stamina.

INGREDIENTS

Putika – Holoptelea integrifolia
Daru – Cedrus deodara
Dashamoola – group of ten herbs –
Bilva – Aegle marmelos
Agnimantha – Premna mucronata
Shyonaka – Oroxylum Indicum
Patala – Stereospermum suaveolens
Gambhari – Gmelina arborea
Brihati – Solanum Indicum
Kantakari – Solanum xanthocarpum
Gokshura – Tribulus terrestris
Shalaparni – Desmodium gangeticum
Prishnaparni – Uraria picta
Pippali fruit and root- Long pepper – Piper longum
Chavya – Piper chaba Hunter / brachystachyum
Chitraka – Plumbago zeylanica
Nagara – Ginger – Zingiber Officinalis
Yavakshara – Kshara of Hordeum vulgare

Classical Reference
Indukantham kashayam reference:
Sahasrayoga, Ghrita Prakarana, 4
पूतीकदारुदशमूल कषायसिद्धं सक्षीरषट्पलयुतं घृतं इन्दुकान्तम् ।
वातामयक्षयमहोदरगुल्मशूल निम्नोत्तरज्वरहरं बलवर्धनं च ॥

INDICATIONS

Vataroga

Kshayam

Mahodara

Gulma

Soola

Vishamajwara

Balavardhana

DOSAGE

15 ml twice daily with 4 times of lukewarm water one hour before food or as directed by the physician

REFERENCE

Sahasrayogam Kwatha Yogam